Pepper Sauce Brunch!

dangerously ..no food in my house so man mus' innovate

I have organic dark rye bread..the only safe bread for me.  and pepper sauce.

toasted up 2 slices spread the pepper and off I went.  delicious.

add a cp of dark tea..organic orange pekoe!

great taste..great meal.  warmed my soul :-[ :-[ :-[ :-[

I whip up some canned markerel on de Toast with lottsa peppah !

when I step into de cold , my mouth was on Fire  ::LOL:: ::LOL::

next it warms the hole

[quote author=ketchim link=topic=95957.msg620118#msg620118 date=1424364195]
I whip up some canned markerel on de Toast with lottsa peppah !

when I step into de cold , my mouth was on Fire  ::LOL:: ::LOL::
[/quote]

pepper on days like these is wondrus.  some pak choi soup, a bit of rice noodle and lots of pepper.  fortification against the cold..belly warm outside,  spreads right through the body

[quote author=The Captain link=topic=95957.msg620119#msg620119 date=1424364232]
next it warms the hole
[/quote]

which one..back or front ::confused::

Cappo has a problem when he eat peppah : it burns on exit only 

[quote author=ketchim link=topic=95957.msg620125#msg620125 date=1424364632]
Cappo has a problem when he eat peppah : it burns on exit only 
[/quote]

I sensed as much!  ::LOL:: ::LOL:: ::LOL:: ::LOL::

ayou men crazy....peppah sauce on toast?
seriously?

Hot sauce for de Cold air !


Summer is a Freezie  ::LOL::

for some reason the regular guyana peppah sauce has been giving me bad bunn-stomik

I tried sriracha.....and no problems

so that's my sauce of choice these days......and I really like the taste.