Re: Indo_Trinis versus Indo_Guyanese

trini and bobbician neva get along

no matter how you guys twist it and turn it, the bottom line is that Indo-Guyanese and Indo-Trinis have more in common than the Afros. The fact is not so long ago many westerns used to think that the WI/Caribbean was synomous with just Afros. even in the cricket world 'they' used to treat Indos from both Guyana and Trinidad like low class citizens.

[quote author=Subs link=topic=47394.msg317369#msg317369 date=1299012868]
no matter how you guys twist it and turn it, the bottom line is that Indo-Guyanese and Indo-Trinis have more in common than the Afros. The fact is not so long ago many westerns used to think that the WI/Caribbean was synomous with just Afros. even in the cricket world 'they' used to treat Indos from both Guyana and Trinidad like low class citizens.
[/quote]

on point subs

I am the foremost expert on trinis. I'll reserve comments, since y'all are more interested in arguing.

This is a fairly good thread outlining difference of Upbringing :

de argumentative part is a side bar  :wink:

U can't compare 83 times larger country to tnt

Indo trinis were of the lowest castes and did not benefit from selective breeding. The weak and unhealthy bred, plus a high rate of inbreeding has created this current generation of trinis we know today. They are both genetically and emotionally inferior to their guyanese counterparts, who were bred for strength and work ethic.

Who would you prefer build your deck?

De Trini hired a Guyanese and de chap never showed up after

collecting an Advance to build his Deck ... :blank: 

you are right, fixed. suffering from brain overload from work.

[quote author=~Nargis~ link=topic=47394.msg317288#msg317288 date=1299003595]
i wonder if ketchim know that pelau is originally from mummah india  :yeti:
[/quote]

Incorrect.

Pilaf, also called polao, pilau, pilav, pilaff, plov or pulao

in its adopted languages

Turkish, Azerbaijani, Kazakh, Kurdish, Kyrgyz, Marathi, Uzbek, Turkmen, Urdu , Hindi, Pashto, Persian, Armenian and in Greek  (Pilafi-),

is a dish in which Rice  is cooked in a seasoned Broth