[quote author=ketchim link=topic=102199.msg674284#msg674284 date=1453138807]
I have to cook it in a fry pan
Justt cannot eat raw Sardine .... :-[
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cooking sardines is trouble. you go kill it..stick to pan an' ting. the only way I see heat on sardines is to heat up coconut oil to smoking, then pour it on the sardines
don't heat up olive oil on a fire. that will kill the oil and turn it into harmful for your belly : : :
and eaten with dhall and rice......the Guyanese way!!
plus I cooked a big pot of chicken soup....wid sweet potato, green plantain, celery, some carrots and barley.....wid plenty of onion, garlic and ginger!!
man oh man.....it was really good.
the grandsons could not stop eating
Bitter good for blood ....salt will UP blood pressure ? :-\
[quote author=mapoui link=topic=102199.msg674255#msg674255 date=1453136104]
3 medium sized Karela
2 fat Green onions
fat, fresh brown or white portobello mushrooms
coconut oil.
3 cloves of garlic
1 teaspoon of ground rock salt
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