Breakfast!

mapoui · 11-07-2012, 10:58 AM · 1 person reading this discussion

#1
I cant believe it! :Rolleyes:


I went straight this mawnin and steamed some butternut squash...sprinkled it with salt so I cant tase' its opposition to the sweet..sprinkled also some chinese 5-spice and drizzzled some president's choice extra virgin olive oil all over it.


man that was delicious.  wheeeeew!


long time I ent enjoy a breakfast so much.  different.  wham :tongue: :tongue: :tongue: :tongue:

#2
crackers with sweet cream butter and coffee ... oatmeal porridge

#3
my nephew bringing up some Trinidad coffee fuh mih later this month...along with some fat locally made, home, fat cocoa sticks... and coconut oil oil too.  I cant wait. 


looking forward for some coffee.  oh man.  its not Blue Mountain but is trinidadian..next best thing :cheesy: :cheesy: :cheesy:

#4
Maps....it is good to see you are up and about and even eating


i was worried that you would go into a depression today  :laugh:


i celebrated the win with whole-wheat toast/butter/honey and a tall glass of milk - that was at 7:30am


now i am having a nice hot cup of coffee

#5
Obama's win gave Maps renewed energy.  He got up and cooked!!

#6
you eat chinese
you not afraid

#7
[quote author=Meseret link=topic=73534.msg455394#msg455394 date=1352297497]
crackers with sweet cream butter and coffee ... oatmeal porridge
[/quote]


organic crackers and butter?


crackers with some Brunswick sardine paste..with some green pepper chipped in...not much..jess enuf to add a hint of heat and pepper flavour...


that's what I like to do with crackers.  but I cant eat them any more.  life can be hard eh!  maaaan! :cheesy: :cheesy:

#8
[quote author=The Captain link=topic=73534.msg455399#msg455399 date=1352297987]
you eat chinese
you not afraid
[/quote]


what I eat?  NO!

#9
[quote author=mapoui link=topic=73534.msg455401#msg455401 date=1352298035]

organic crackers and butter?


crackers with some Brunswick sardine paste..with some green pepper chipped in...not much..jess enuf to add a hint if heat and pepper flavour...


that's what I like to do with crackers.  but I cant eat them any more.  like can be hard eh!  maaaan! :cheesy: :cheesy:
[/quote]




the sarding paste sounds good.  never tried it with crackers ..

#10
[quote author=VillageBelle link=topic=73534.msg455397#msg455397 date=1352297941]
Maps....it is good to see you are up and about and even eating


i was worried that you would go into a depression today  :laugh:


i celebrated the win with whole-wheat toast/butter/honey and a tall glass of milk - that was at 7:30am


now i am having a nice hot cup of coffee
[/quote]


yuh were worried about me...?


thats soooooo nice! :cheesy: :cheesy: :cheesy:  I am touched ::rofl:: ::rofl:: ::rofl:: ::rofl:: ::rofl::


I like your breakfast though.  and the coffer right now fits.  I can imagine how good it is after that breakkie

From The Archives

Older threads about similar topics


Users browsing this thread: 1 Guest(s)