McDonald's, the world's largest fast food chain, said it's phasing out the use of chicken with antibiotics over the next two years in the U.S.
In an announcement today, McDonald's said it will only source "chicken raised without antibiotics that are important to human medicine."
Gail Hansen, senior officer of the antibiotic resistance project at The Pew Charitable Trusts, said, “McDonald’s announcement is a big public health victory in the battle against antibiotic resistance."
In an announcement today, McDonald's said it will only source "chicken raised without antibiotics that are important to human medicine."
Gail Hansen, senior officer of the antibiotic resistance project at The Pew Charitable Trusts, said, “McDonald’s announcement is a big public health victory in the battle against antibiotic resistance."