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+--- Thread: Mes, for you! (/thread-31552.html)
Re: Mes, for you! - mapoui - 07-07-2016
wat wat looks like...coconut cream ::confused::
wat kind of cream you want to see ::confused::
fry plantain and cream......
help mih out here. I have no images to hand :-[ :-[ :-[
Re: Mes, for you! - ketchim - 07-07-2016
Meseret, I gats Eid : baked Vermecelli and awesome Faluda !
Re: Mes, for you! - Captain - 07-07-2016
the fullahs in US cheap no one sheared their vermecelli
lee home stuffing it all
Re: Mes, for you! - chairman - 07-07-2016
![[Image: maxresdefault.jpg]](https://i.ytimg.com/vi/ZIQiN2bYmeI/maxresdefault.jpg)
Re: Mes, for you! - chairman - 07-07-2016
thats what i got
Re: Mes, for you! - ketchim - 07-07-2016
kantah .....only from Guyana :
![[Image: IMG_2479.JPG]](http://3.bp.blogspot.com/_6EbFpuHfxk0/TTYbsDgQb8I/AAAAAAAAF5Y/Lp7m3TAFsA0/s640/IMG_2479.JPG)
Re: Mes, for you! - chairman - 07-07-2016
i love that style of the cake
Re: Mes, for you! - Captain - 07-07-2016
that is store bought
How come fullahs celebrating with Chinese and Italian noodles
Re: Mes, for you! - ketchim - 07-07-2016
store bought ? Give Wifey this recipe : step by step !
http://www.inner-gourmet.com/2011/01/vermicelli-cake.html
Re: Mes, for you! - ketchim - 07-07-2016
Marco Polo gave it to India after visiting China : Italy stole it !
http://recipes.howstuffworks.com/marco-polo-pasta.htm
Long before paper, gunpowder and the compass, the Chinese had invented
yet another staple of human civilization.
A coil of dry noodles, preserved for 4,000 years...